The local chain's tacos, wood-fired pizzas, and extensive wine list could be coming to the burgeoning neighborhood.
The restaurant should open in April and will share a parking lot with Ardent Craft Ales in Scott's Addition.
An acclaimed NYC chef is bringing a taste of the Big Apple to RVA, Sally Bell's reopens, Q Barbecue takes the gold, and much more this...
The five-course dinner is $75; tickets can be purchased in advance online.
A weekly look at the #rvadine scene–openings, closings, special events, chefs making the headlines, and more.
A weekly look at Richmond's craft beer scene.
Richmond BizSense has the scoop and what to expect in the future.
Enjoy free cupcakes all day long, but don't be greedy–just one per customer!
A Texas transplant is serving up authentic Polish kolaches in Church Hill, the original purveyor of buffalo wings flies into town, Rappahannock expands to LA, and...
Get ready for another dining option on Grace Street. Hopefully opening the first week in November.
