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Weekly Food News

Style Weekly dines at JKogi Seoul Street Eats

Bulgogi is on the menu and that’s all I care about.

Published

8 years ago

on

Style Weekly:

I start with fried chicken wings ($6.50). They come two ways, with a sweet soy garlic sauce or kan poong gi fire sauce. The meat is basted with the sauce rather than doused with it, and although both styles are good, there’s no discernible difference, at least with my order. Also, “fire” might be a misnomer because the house doesn’t burn down as I hope. This is true for other spicy menu items I try — news that could be good or bad depending on your tolerance for the sweet struggle of eating hot peppers.

JKogi Seoul Street Eats – 325 N. Second Street.
Sundays-Thursdays 5:00 PM – Midnight
Fridays-Saturdays: 5:00 PM – 3:00 AM

Image: JKogi

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Richard Hayes is the co-founder of RVAHub. When he isn't rounding up neighborhood news, he's likely watching soccer or chasing down the latest and greatest board game.

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