The Virginia Department of Health (VDH) and the Department of General Services Division of Consolidated Laboratory Services (DCLS) today announced that the first case of the SARS-CoV-2 variant B.1.1.7 has been identified in a sample from an adult resident of Northern Virginia with no reported recent travel history. The B.1.1.7 variant, which first emerged in the United Kingdom in late 2020, is associated with increased person-to-person transmission of COVID-19.
DCLS confirmed the case using next-generation sequencing that provides a genetic blueprint of the virus that causes COVID-19. DCLS has informed the Centers for Disease Control and Prevention (CDC) of the case.
“Viruses change all the time, and we expect to see new strains as disease spreads,” said State Health Commissioner M. Norman Oliver, MD, MA. “We know this variant strain spreads more quickly between people than other strains currently circulating in our communities, but we still have more to learn about whether it causes more severe illness. As our state public health officials closely monitor the emergence of the B.1.1.7 variant in our Commonwealth, it is important that all Virginians continue following mitigation measures.”
In the United States, nearly 200 cases of the B.1.1.7 variant have been detected in 23 states as of January 22, 2021. While scientists are working to better understand its impact on vaccine efficacy, early data suggests currently authorized vaccines are effective against the new variant. VDH continues to work with communities across Virginia to slow the spread of all strains of COVID-19 through widespread adherence to preventive measures, supporting testing and vaccination efforts, and conducting investigations of cases and outbreaks.
As a virus spreads from one person to another, it makes copies of itself and sometimes makes small genetic changes called mutations. Because of these mutations, new variants of a virus are expected to occur over time. According to the CDC, multiple variants of the virus that causes COVID-19 have been documented in the United States and around the world. The B.1.1.7 variant contains an unusually large number of mutations.
DCLS began sequencing positive COVID-19 samples in March 2020, becoming one of the first public health labs in the nation to use this technology to examine the genetic makeup of the virus and track how it is changing and being transmitted in the Commonwealth. To date, DCLS has sequenced more than 10 percent of positive samples tested by the state lab, and is working with other labs in Virginia to solicit additional positive samples to sequence so public health officials can get a representation of variants circulating throughout Virginia.
“Sequencing is one of many tools we have available at the state’s public health laboratory to enable medical and public health officials to quickly identify and respond to threats such as emerging COVID-19 variants,” said Dr. Denise Toney, Director of DCLS. “We share this information not only within the Commonwealth, but with our federal and international partners to gain a better understanding of emerging genetic changes to SARS-CoV-2.”
Richmond.com Reporting Pop’s On Grace Closing in July
Fans of Pop’s only have a few month’s to hit the spot on Grace.
The pandemic, of course, and the devastating financial impact it had on restaurants, is among the reasons the restaurant will close.
“[There are] lots of layered reasons, some stemming from pandemic, but ultimately things can’t be the way they were,” he said. “And the vision has changed.”
But before everyone runs out and tries to crowd the restaurant all at once, remember, there are at least two months of Pop’s opportunities left.
3rd Street Diner Sold
The exact plans for the space are unknown at this time but it supposedly will be a new restaurant.
The iconic corner cafe’s sale was announced yesterday.
Cushman & Wakefield | Thalhimer is pleased to announce the sale of the former 3rd Street Diner property located at 218 East Main Street in the City of Richmond, Virginia.
Ya Hua Zheng & Jianwei Tang purchased the 3,928 square foot retail building from 3rd Street LLC for $550,000 and will operate as a new restaurant.
Reilly Marchant of Cushman & Wakefield | Thalhimer handled the sale negotiations on behalf of the seller.
I’ll confess to having never set foot inside the diner but I’ll be bummed to see the neon go away if they go down that path.
New national study: Downtown Richmond leads City’s growth over two decades
“Downtown Richmond continues to drive economic value, creativity, and innovation for the entire region.”
Richmond’s downtown is home to more than half the city’s jobs, it has absorbed nearly half of the city’s population growth over the last two decades, and it represents 35% of the city’s total assessed property value, all on less than 5% of the city’s total land area. A study by the International Downtown Association, and recently reported by Venture Richmond, offered this and other insights.
“Downtown has a remarkable concentration of the city’s real estate and cultural assets and has been a growth driver for the City’s transformation. It has also had a significant impact on the image of the entire Region,” said Lucy Meade, Venture Richmond’s director of economic development and community relations.
As part of Venture Richmond’s Annual Community Update, David Downey, President and CEO of the International Downtown Association, provided insights into how downtown Richmond is well-equipped to rebound from the financial challenges stemming from the pandemic while sharing a new study examining the value of Richmond’s downtown.
Various generations – from Generation Z to older populations – continue to have a high demand for the downtown experience, according to Downey. He noted that Richmond’s strong housing market, walkability, quality open spaces, and diversity scores, particularly in downtown, are positive indicators for the future.
“Downtown Richmond continues to drive economic value, creativity, and innovation for the entire region,” Downey said.
With the COVID-19 vaccine distribution continuing, Downey emphasized the need for companies to create productive and efficient plans for returning to the office to address the potential loss of innovation, creativity, and collaboration when working virtually.
During the event, Downey also shared takeaways from The Value of Downtowns and Center Cities, a report that quantifies the value of U.S. downtowns across more than 150 metrics under five core value principles with a focus on how downtowns contribute to the city and region around them. From 2017-2020, the IDA analyzed a total of 37 downtowns and center cities across the country.
The pre-COVID study finds that not only does Richmond’s downtown account for a significant proportion of the region’s jobs, but the city’s core experienced the region’s biggest percentage spike in residential population growth since 2000.
The significant and insightful results from the study included the following highlights. The full report can be found atVentureRichmond.com.
Richmond’s downtown accounted for more than half (53%) of the city’s jobs (77,465 out of 147,251) compared to the average of 40% for other “established Downtowns” in the study. Richmond leads the list of “established downtowns” with 63% of the City’s knowledge industry jobs, which is relatively higher than Seattle (58%), Minneapolis (58%), and Miami (52%); compared to the average of 41% for other “established Downtowns.”
The private sector employs 66% of jobs Downtown (50,910 jobs) and knowledge industry jobs account for 35,100 jobs.
Workers in the city center are better educated, comparably. Two in five (39%) of downtown workers have at least a college degree vs. one in three (33%) workers citywide and 31% in the region.
Downtown is young and educated. Today, 40% of our residents are between 18-24, and 30% of residents are between 25-34. The Downtown residential population is well educated with 57% having a bachelor’s degree or higher—up from 40% in 2010 and 40% are enrolled in college.
Most impressive was the increase in residential units, soaring 71% since 2010. However, only 14% of downtown residents own their own homes, but the racial balance of homeowners in downtown is close to even: 51% white vs. 49% non-white.
Economy and Quality of Life
Downtown is an entertainment and tourism destination with 70% of the citywide hotel rooms located Downtown – 16 properties with 2,581 rooms.
According to the report, Richmond’s downtown has one-fourth of the city’s retail businesses (478) and one-third of its restaurants and bars (252). Total annual downtown retail sales of $526 million represent 23% of the city’s retail sales. Non-Downtown residents account for 55% of that economic activity. The city center’s restaurants, bars, and breweries generate a combined $221 million in annual sales, 89% of which come from non-residents.
Downtown received a strong Walk Score of 94% and a Bike Score of 80% compared to other established Downtowns and an average Walk Score of 85% and Bike Score of 70%.
The report found that downtown Richmond’s sustainable transportation numbers left room for improvement with 65% of Downtown residents commuting alone compared to 35% commuting to work using a sustainable form of transportation (i.e. do not drive to work alone).
“As our downtown businesses continue to meet the challenges imposed by the pandemic, this IDA report is a timely reminder of the value that downtown Richmond brings to both the city and the region,” said Lisa Sims, CEO of Venture Richmond. “Our downtown will always play a significant role in our economic, civic, and cultural lives. As more people receive the vaccine, we are confident in the economic rebound of downtown.”
To view the full IDA report online, visit Venture Richmond’s website here: https://venturerichmond.com/about-us/reports/2020-ida-study-richmond/