Connect with us
[adrotate banner="51"]

Weekly Food News

ZZQ hosting ongoing popup series at Ardent Craft Ales

The popular barbecue operation is hosting popups every first and third Friday all summer at the Scott’s Addition brewery.

Trevor Dickerson

Published

on

x

From Richmond Magazine:

ZZQ, the Texas-style barbecue with a cult following, has been popping up at 5 p.m. at Ardent Craft Ales every first and third Friday of the month this summer. So take note: Friday, July 17, will be the next time brisket will be served at Ardent. Each barbecue plate is served with your choice of meat and a side for $10. Last Friday’s haul was pork ribs or brisket with a choice of jalapeño mac ‘n’ cheese, blackstrap collard greens or buttermilk potato salad.

This is just one of many popups happening this month in our increasingly food-centric town.

Read more about this and other upcoming popups from Richmond Magazine.

Photo: ZZQ

Will you help support independent, local journalism?

We need your help. RVAHub is a small, independent publication, and we depend on our readers to help us provide a vital community service. If you enjoy our content, would you consider a donation as small as $5? We would be immensely grateful! Interested in advertising your business, organization, or event? Get the details here.

Trevor Dickerson is the Editor and Co-Founder of RVAHub.