Coriander Café chef Elizabet Bandazian and Amour Wine Bistro owner Paul Heitz have put together a four-course wine-paired dinner set for Wednesday evening.
The week-long event will benefit the Henrico Christmas Mother program.
Organizers bill the food festival as Richmond's oldest.
Chef Walter Bundy plans to open his own establishment at the Libbie Mill development after two decades at the helm of the restaurant inside the Jefferson...
Food reviewer Marissa Hermanson says the former Fan spot shines in its new location on North Sheppard Street in the Devil's Triangle.
While Reviewer Karen Newton found some shortcomings, she says the overall experience was a positive one.
It’s been a sleepy month for restaurants, with several taking anywhere from a week to the entire month off for a little R&R. We’re still eagerly...
The event takes place Saturday, September 26th at the brewery in Scott's Addition.
The Carytown store is upping its food and booze game with a new made-to-order kitchen called Create and a new bar and café area.
The shop will launch a new artisanal cold brew coffee from Confluence Coffee.