Northside
Style Weekly on new restaurant on MacArthur
MacArthur continues to evolve as a dining destination.
If you like the specials board at Dot’s Back Inn chances are you’ll like this new venture. Jimmy Tsamouras and his wife, Daniella are opening a new spot basically across the street in the currently shuttered Omega Grecian Restaurant (4017 MacArthur Ave). No word on an opening date.
There will be classic dishes from Greece, but also from Italy, Spain and Turkey. Diners will find adana kebabs, spanakopita, aglio e olio and flan de queso nestled next to each other on the menu. Mussels will be made four ways: in a harissa broth, a red marinara sauce, a garlic, lemon and wine version or with tomatoes, red peppers and chorizo, and there will be choices of two, three or four dips to share from $3-$10. Entrees will be priced around $10-$20.


