This Saturday at Byrd Park RVA Veg Fest is celebrating its 20th anniversary! Two decades of great food, fun, and community. The Veg Fest kicks off at noon and goes until 6 PM.
Find out what great eats you can get here, the list is large.
Speaker/Cooking Tent Schedule
1:15-2:00 Stephanie McBurnett, RDN – “5 Tips & Reasons to Quit Meat”
2:15-2:45 Will Lowrey – “Farmed Animals and The Law”
3:15-4:00 Frances Kerley, RDN – Cooking Demo: “Black Bean Chili & Guacamole”
4:30-5:30 Lauren Vincelli – Cooking Demo: “Making Memorable Sandwiches”
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