Folk Feast Tickets Go On Sale Today

Folk Feast Tickets Go On Sale Today

Last year it took less than 24 hours for the tickets to sell out.

Tickets for the 7th annual Folk Feast, Richmond’s tastiest night of the year, will go on sale at 10:00 a.m. today, Thursday, July 25th. The culinary extravaganza features the best of Richmond’s dynamic restaurant scene and supports the region’s most beloved cultural event: the Richmond Folk Festival.

It’s a great way to sample dishes from over 20 Richmond culinary all-stars and support the best festival in Richmond.

Tickets are $110 each and proceeds help offset production costs for the Richmond Folk Festival, which average $1.5 million annually. Ticket holders also receive complimentary on-site parking for the entire festival weekend and a unique pin that will exempt you from the bucket brigade’s donation requests.

The restaurant count stands at 22 right now but expect a few more to be added as the event gets closer.

  • Africanne on Main, Ida MaMusu
  • Acacia, Dale Reitzer
  • Chairlift, Olivia Wilson
  • Comfort and Bingo Beer Company, Jason Alley
  • Croaker Spot, Chris Brooks
  • Dutch & Co, Caleb Shriver
  • East Coast Provisions and West Coast Provisions, Trevor Knotts and Ian Boothman
  • Fatty Smokes: A Barbeque Joint, Mike Lindsay
  • Lehja, Sunny Baweja
  • Lucy’s, Jason Lucy
  • Mama J’s, Velma Johnson
  • Metzger Bar & Butchery and Brenner Pass, Brittanny Anderson
  • Nightingale Ice-cream, Hannah Pollack and Xavier Meers
  • Nota Bene, Laine Myers
  • Saison, Adam Hall
  • Salt and Forge,  David Hahn
  • Secco Wine Bar, Julie Heins
  • Southbound, Craig Perkins
  • The Daily Kitchen and Bar, Dallas Miller

Last year the tickets went much quicker than previous years so if you’ve any interest don’t wait.



About Richard Hayes 3761 Articles
Richard Hayes is the co-founder of RVAHub. When he isn't rounding up neighborhood news, he's likely watching soccer or chasing down the latest and greatest board game and/or beer.